Tom Chandley Oven Repairs
Planned & Emergency Maintenance for Your Chandley Equipment
London, Essex, Kent, Suffolk, Hertfordshire, Berkshire, Oxfordshire, Hampshire, Buckinghamshire, Cambridgeshire, Surrey & Sussex
Chandley Catering Equipment Repairs
Are you looking for reliable, knowledgeable and responsive engineers to carry out vital repairs on your Chandley Ovens equipment? That’s exactly what you’ll receive when you work with PHS, experts in the repair of Chandley Ovens appliances, as well as appliances from all other major kitchen equipment companies.
Chandley Ovens supplies high-quality commercial ovens to venues throughout the area. If you have an appliance from Chandley Ovens, you’ll know that it’s vital to your business. We know that too, which is why we treat every repair as a priority, getting your business back up and running as quickly as possible.
Call or email us today to find out more about our Chandley Ovens equipment repairs, and how our speedy service can bring peace of mind to anyone using these highly regarded appliances.
Chandley Ovens produces a range of appliances, each of which can be a vital component of any commercial kitchen. Our catering engineers have the expertise needed to fix all equipment supplied by Chandley Ovens, including:
- Rack ovens
- Deck ovens
- Convection ovens
- Artisan bakery equipment
- Combi ovens
- Condensing hoods
- Mixers and moulders
- Pass through ovens
- Pizza ovens
- Provers
- Slicers
- Snacking and food equipment
- Water meters
- L sealers
- Endura cast iron ovens
If you have a problem with any of the appliances above, or indeed any we’ve not mentioned, please don’t hesitate to call us today. We’ll usually be able to attend within two hours, minimising the damage a breakdown does to your business.
Expert Repair of All Chandley Ovens Appliances
90% First-Time Repair Rate
Engineers from PHS always travel with highly stocked vans, containing all important and commonly needed parts. This gives our engineers a great chance of fixing your appliance when they arrive, without needing to order more parts – something that will possibly put the equipment out of action for days.
In fact, we’re proud to say that we fix 90% of all equipment breakdowns the first time. If we’re unable to fix your appliance straight away, you can rest assured that we’ll use our connections to source the required parts as quickly as possible and that repairs will be carried out as soon as parts are delivered.
We’re firm believers that prevention is better than cure, and we encourage our clients to opt for regular servicing and maintenance of their equipment. While this won’t prevent every problem, it will prevent a significant percentage, giving your business the best chance of running seamlessly every week of every month.
At PHS, we offer planned preventative maintenance on all kitchen equipment, including that from Chandley Ovens. We’ll be able to advise you on a recommended maintenance schedule, before then using our expertise to carry out the servicing.
Planned preventative maintenance isn’t simply to keep your business running smoothly – it’s also often a requirement of insurance, plus ensuring your appliances are functioning correctly means your staff and customers aren’t put in any danger. What’s more, properly maintained appliances generally work more efficiently and last longer.
If you’d like to speak to someone about Chandley Ovens maintenance, please don’t hesitate to call or email us today.
Chandley Ovens Planned Preventative Maintenance
Benefits of Regular Catering Equipment Maintenance
Pre-empt and Prevent
Scheduling routine catering equipment maintenance allows you to avoid potential breakdowns by identifying problems when they first arise, dealing with them promptly and efficiently to minimise the threat of bigger issues later down the line.
Compliance and Safety
Maintenance and repair work is necessary to ensure that your kitchen is compliant with the relevant regulatory standards. For one thing, well-maintained equipment means less risk of a fire. Staff safety should be a priority, and this means ensuring your equipment is performing as it should.
Extend the Lifespan of Your Equipment
Appliances and machines that are looked after properly will continue to perform for longer and you’re less likely to encounter breakdowns. Regular maintenance stops deterioration and maximises efficiency. Professional catering equipment maintenance is, therefore, an important way of protecting your investment. And well-maintained equipment also has a better resale value should you want to pass your equipment on at a later date.
Save Money
By dramatically reducing the risk of future breakdown and the disruption and downtime it entails, you save money in the long term. While unanticipated breakdowns can lead to lost revenue and disappointed customers, high-performing equipment is efficient, allows for a smooth operation and consistently delivers a quality service, boosting customer satisfaction and loyalty.
Planned Preventative Maintenance FAQs
We recommend that you have your commercial kitchen equipment serviced at least every 6 months. This ensures that it remains in the best possible condition and that any issues are identified before they become problems that could lead to disruption for your business.
Maintaining catering equipment is not just a question of keeping it clean, although this is important. You also should organise regular inspections of the equipment by knowledgeable engineers who will ensure that everything is in working order and proactively deal with any problems before they start affecting your operations.
Routine maintenance of commercial catering equipment is not just important to ensure that the machines work as they should but to also save money in the long term. Keeping everything working smoothly and dealing with small faults when they first arise reduces the risk of serious breakdowns later on. You’ll enjoy better food quality, your staff will enjoy a more efficient and safer working environment, and your equipment will enjoy an extended life span.
Contact PHS
Do you own a business and want the peace of mind of knowing you’ve got a company like PHS to assist in emergencies?
Or perhaps you’re looking to stop breakdowns before they happen by organising regular maintenance for your commercial kitchen appliances?
If so, you should contact PHS today and speak to one of our friendly team members.
You can phone us or you can send us an email via our contact page. We look forward to hearing from you!
Need Repair or Maintenance for Your Facility?
Get in touch with our expert Chandley Ovens catering engineers